Wednesday, 15 May 2013

 What a sweet idea to liven up drinks! Freezing small edible flowers in an ice cube tray is so easy and effectively stunning. Either fill an ice bucket laden with flower ice cubes or place the cubes inside a clear glass tumbler and wait for your guests to gush over just how adorable you are.
Images: one, two, three


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My name is Cassie and I am a student currently on exchange in Manchester, UK from Canberra, Australia. This blog is a space for inspiration, the nicest things to me. Very, very amateur. Be kind.
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